Article: Push poutine or perish
From the Financial Post – Monday, Jul. 26, 2010 By: Derek Sankey Anywhere there are hungry university students, you will find Ryan Smolkin. “That’s my feasibility,” he says. The 36-year-old entrepreneur launched a fast-food chain of poutine restaurants in Toronto 18 months ago and the growth has been insatiable. “It just exploded on me,” Mr.…